[Daytime]8:00~14:00ClosedDay:Wednesday
menu
seasonalSeafoodJukin Cup...11,000 yen(tax included)
seasonal goldCup (example)
Big Botan Shrimp (thank you)Fumishima Kafuka) / Hairy crab (Kushiro) / Sea urchin (Nemuro) / Salmon roe (Kushiro) / Abalone (Kumaishi) /Caviar (from Russia) / Lean bluefin tuna (from Kushiro) / Big fatty tuna (from Kushiro) / Large scallop (from Sarufutsu) /Surf clam (from Tomakomai) / Matsukawa flounder (from Hidaka) / Daisuke (from Hiroo) / Grilled conger eel (from Funka Bay) / Herring (from Otaru)
*Subject to change depending on stock status
seasonsectionSeafood Ojukin Cup...7,700 yen(tax included)
Seasonal silver cup (example)
Botan shrimp/snow crab/sea urchin/salmon roe/red bluefin tuna/fatty bluefin tuna/scallop/surf clam/Matsukawa flounder/Daisuke/broiled conger eel/herring/squid/octopus
*Subject to change depending on stock status
sea of seasonsFresh Ojushu Cup...5,500 yen(tax included)
Seasonal gold cup (example)
Botan shrimp/snow crab/salmon roe/red bluefin tuna/scallop/surf clam/Matsukawa flounder/daisuke/roasted conger eel/yellowfish/herring/squid/octopus
*Subject to change depending on stock status
※AlWe also have a variety of call types and soft drinks available.
Please make reservations from HOT PEPPER
[NightDepartment]17:00~22:00
ClosedDay:Sunday
menu
Seasonal oden course...6,000 yen (tax included) ~
・Appetizer: (Example: Sukeroe and seasonal vegetables)
・Sashimi assortment of 3 items: (Example: bluefin tuna, surf clam, Matsukawa flounder)
·Oden 5 items: (Example: radish, egg, burdock tempura, yuba, shin tachi)
・Special dish: (e.g. seasonal boiled fish)
・Finishing meal: (e.g. small seafood bowl)
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ohDen...300 yen (tax included) ~
Radish/Tofu/Shirataki/Egg/Konjac/Chikuwa/Ganmo/Burdock tempura/Hanpen/Chickenballs/Bamboo shoots/Yuba and rock nori/Octopus skewer/ Enoki mushrooms and bacon / Onion bag (Kujo green onion) / Shintachi / Oysters
*Subject to change depending on stock status
Assorted sashimi...1,000 yen (tax included) ~
Tuna / Flounder / Surf shellfish / Scallop / Daisuke / Mackerel / Hairy crab / Salmon roe / Saltwater sea urchin
*Subject to change depending on stock status
Appetizers: 500 yen (tax included) ~
Wasabi leaf / Shuto / Grilled conger eel / Seasonal boiled fish / Ginkgo
*Subject to change depending on stock status
Closing meal...500 yen (tax included) ~
Seafood small bowl / Mackerel pressed sushi / Final ramen
*A variety of alcoholic beverages and soft drinks are also available..
Please make reservations from HOT PEPPER
·access
·address:F45 Building 4F, Minami 4-jo Nishi 5-8, Chuo-ku, Sapporo, Hokkaido
·telephone number:070-8548-8585